As a genuine foodie, listomaniac Luc Hoornaert knows the culinary side of the City of Lights like the back of his hand. Together with photographer Kris Vlegels, he presents the greatest spots for tasting the best of the French and international kitchens that Paris has to offer. The locations continue to amaze. In spite of being multi-faceted, all the spots have several things in common: authenticity, devotion, genuine top ingredients and a no-nonsense approach.
 
Product details
Publisher ? : ? Lannoo Publishers (Acc) (October 31, 2016)
Language ? : ? English
Hardcover ? : ? 256 pages
ISBN-10 ? : ? 9401434638
ISBN-13 ? : ? 978-9401434638
Item Weight ? : ? 1.9 pounds
Dimensions ? : ? 7.03 x 1.05 x 9.58 inches