Best known for riding the biggest waves the world over, in his first-ever cookbook, surf icon Laird Hamilton opens his kitchen and shares his healthy and exotic recipes garnered from a lifetime of far-out travels. From the Wild Coast of South Africa to the Gold Coast of Australia, Laird's novel take on food and life is synthesized in a cookbook unlike any other that invites readers to master both themselves and the world, through the art of fueling up!
 
Product details
Publisher ? : ? Assouline Publishing (April 15, 2018)
Language ? : ? English
Hardcover ? : ? 174 pages
ISBN-10 ? : ? 1614286949
ISBN-13 ? : ? 978-1614286943
Item Weight ? : ? 2.75 pounds
Dimensions ? : ? 9.5 x 1.25 x 11.25 inches